See what our visitors, partners, and community members say about their experience with Green Creek.
Green Creek is more than a farm. It’s like a classroom.
I’ve seen firsthand how their composting and crop rotation techniques have influenced farmers in surrounding villages. Their openness to share knowledge is what makes the greatest impact.
I’ve seen firsthand how their composting and crop rotation techniques have influenced farmers in surrounding villages. Their openness to share knowledge is what makes the greatest impact.
As someone working on climate adaptation, seeing a farm so dedicated to circular systems is inspiring. Green Creek proves you don’t need massive inputs to build something impactful. You just need intention, design, and care for the land.
I came to Fort Portal looking for landscapes, but found a living system.
Green Creek is the kind of place that makes you pause. Where every corner of the farm seems intentional, alive, and connected. I left with more than photos—I left with perspective
Green Creek is the kind of place that makes you pause. Where every corner of the farm seems intentional, alive, and connected. I left with more than photos—I left with perspective
You can literally taste the difference. Their vegetables stay fresh longer, and customers always ask, ‘Where did this come from?’ Once I tell them it’s Green Creek, they come back asking for more.
I used to think farming was just about digging and planting. Now I understand waste can feed insects, insects can feed animals, and animals fertilize the soil. Green Creek helped me see agriculture as a science and a future I want to be part of
Green Creek is quietly leading a revolution in rural sustainability. They’re not just producing food—they’re building models that others can adapt, scale, and sustain. It’s a farm, a lab, and a catalyst for smarter agriculture in Uganda