“”One small bug, a big future: Using agroecology and circular agriculture, we transform organic waste into sustainable solutions that regenerate soils and empower farmers.”
We aim to:
1. Restore degraded soils through regenerative land use and organic fertilization
2. Close agricultural loops by converting farm waste into bio-resources
3. Enhance local food sovereignty through clean, reliable, year-round production
4. Equip future farmers with the tools, knowledge, and mindset to farm in harmony with nature
5. Catalyze a shift in perception from farming as extraction, to farming as restoration
Ultimately, Green Creek is not just cultivating crops. We are cultivating climate resilience, economic dignity, and ecological regeneration.
Years of working in the fields alongside local farmers revealed a painful pattern: while conventional farming yields quick results, it depletes the soil, pollutes water sources, and leaves smallholders economically vulnerable.
Our breakthrough came when we embraced a systems-based, circular approach inspired by nature itself.
We discovered that:
1. Organic waste is not a problem but a resource, and with black soldier fly (BSF) farming, it becomes protein-rich feed and soil-reviving compost.
2. Diversity on the farm increases resilience in crops, income streams, and ecological stability.
3. Empowered communities are essential for sustainability because knowledge, ownership, and stewardship are local.
This discovery changed everything. It transformed Green Creek from a farm into a living lab for regenerative innovation.
🌿 Our Mission
At Green Creek, our mission is to regenerate ecosystems and rural livelihoods through sustainable, circular agriculture that restores balance between people and planet.
We are committed to:
Transforming organic waste into value — producing insect-based protein and organic fertilizers that reduce costs for farmers while enriching soils.
Producing sustainable, nutrient-rich food that strengthens food security without depleting natural resources.
Innovating regenerative systems that cut reliance on synthetic fertilizers and feeds while reducing environmental pollution.
Creating dignified green jobs and income opportunities, especially for youth and women in rural Uganda.
Demonstrating that profitability and sustainability can (and must) coexist in modern agriculture.
Our work is driven by a vision of agriculture as a force for ecological healing, farmer empowerment, and social inclusion — not just food production.
Gerald Birungi
Founding member , Green Creek Ecofarm
The Green Creek Team
“The People Behind the Mission”
Annet Katushabe
Community Engagement & Training LeadWith over a decade of experience in rural development and women-led agriculture initiatives, Annet is the heart of Green Creek’s community impact. She designs and leads our farmer training programs, empowering local families, especially women and youth, with regenerative farming knowledge and practical skills.
Annet ensures that every innovation at the farm is translated into tools communities can use to build food security and economic resilience.
Gerald Birungi
Founder & Lead StewardGerald Birungi is a passionate regenerative farmer and systems thinker who founded Green Creek Eco Farm with a vision to transform agriculture in Uganda. With a background in sustainable land use and rural development, Gerald leads the farm’s pioneering efforts in circular agriculture, black soldier fly innovation, and community-driven environmental stewardship.
His work bridges tradition and technology to create a farm that restores the land while uplifting the people who depend on it.
Peter Waiswa
Head of Circular Systems & Insect Protein InnovationPeter is a circular economy enthusiast and agroecology practitioner who oversees Green Creek’s black soldier fly (BSF) operations. With a background in environmental engineering, he manages the conversion of organic waste into high-protein animal feed and biofertilizer.
Peter is passionate about closed-loop farming systems and leads research on how BSF can scale sustainably across rural East Africa.